Agriculture
The Tobacco Industry and Marketing Board (TIMB) is carrying out several sustainability programmes to ensure Zimbabwe’s tobacco is produced ethically while minimising environmental impact. This is in line with The…
Read MoreSince 1984, the Agricultural Research Trust has remained a significant force in the field of agriculture, committed to delivering the state-of-the-art research and training. Through this, it has equipped Zimbabwean…
Read MoreThis is the fourth in a series of articles from this year‘s Zimbabwe Herd Book‘s annual Beef School. Presented by Johan Styger, the current Chairman of the Livestock Registering Federation…
Read MoreThis article is the third in a series that shares highlights from this year’s Zimbabwe Herd Book‘s annual Beef School. Presented by Jaco Erasmus, the technical adviser to the Zimbabwe…
Read MoreZimbabwe’s Department of Meteorological Services (MSD) shares an annual national rainy season forecast in September following the Southern Africa Regional Climate Outlook Forum (SARCOF). Both of these assess and forecast…
Read MoreThis is the second in a series of articles which will share highlights from this year’s Zimbabwe Herd Book’s annual Beef School. Presented by Jaco Erasmus, technical adviser to the…
Read MoreThis year’s edition of the Zimbabwe Herd Book (ZHB) Annual Beef School was recently held in Bulawayo, the capital of cattle country. Catering for a full house of serious cattlemen…
Read MoreBy Selected Seeds At the recent Zimbabwe Herd Book Beef School held in Bulawayo, a fascinating exchange took place that shed light on the perceptions surrounding pasture production in Zimbabwe.…
Read MoreBeefmaster cattle are a composite breed developed in America in the 1930s by Tom Lasater, they blend the bos Indicus Brahman (50%), bos Taurus Hereford (25%), and Shorthorn genetics (25%).…
Read MoreWhen I was offered the chance to come along on a trip to a remote cattle ranch in Matabeleland South, I leapt at the opportunity. My trip there was offered…
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